Alto-Shaam Cook Hold Smoke Oven C/W Castors 767-SK111

Commercial Smoker

Introduce new, bold flavours to your menu with the Alto-Shaam 767SK111 Commercial Smoker Oven. Lauded by some of the world’s most favourite chains, the Smoker Oven utilises Halo Heat® technology to gently wrap around your food, cooking it to perfection....

$16,300.00
$17,930.00 inc gst
rent-try-buy
16,300.00 ex GST /Wk*
Based on 12mth Contract
  • Category : All, Commercial Ovens, Kitchen & Cafe Equipment

Introduce new, bold flavours to your menu with the Alto-Shaam 767SK111 Commercial Smoker Oven. Lauded by some of the world’s most favourite chains, the Smoker Oven utilises Halo Heat® technology to gently wrap around your food, cooking it to perfection. The smoker also switches from cooking to holding temperatures automatically, allowing you to leave the oven overnight, cutting down on labour costs.

Delivers big flavor. The 767-SK/III deluxe control oven uses hot or cold smoke to prepare anything from brisket to seafood to cheese. Choose from mild, medium or heavy smoke flavor using our smoker timer. Precise, electronic controls provide maximum control over the cooking, smoking and holding process. Stackable design makes it easy to maximize kitchen space.

Features

  • Halo Heat Technology that cooks & holds food without fans, forced air or added humidity
  • Features steel side racks and wire shelves, drip pan with drain and a wood chip container
  • Unit comes with free samples of cherry, hickory, apple & maple wood chips
  • 45kg and 7 full size GN pan capacity
  • Intuitive electric controls to ensure your product is cooked and smoked as desired

Benefits

  • Halo Heat cooks and smokes product with 18% less meat shrinkage compared to conventional cooking
  • Hot or cold smoke anything from meat to cheese, adding bold flavours to your favourite recipes
  • Smoke overnight and this oven automatically switches into holding, reducing your labour costs
  • Higher yields of meat and the benefits of better quality at lower cost
  • Stackable for maximum food output using minimal space

Consistent, even heat from Halo Heat® technology provides a controlled, uniform heat source to maintain precise temperatures throughout the cooking, hot smoking and holding process.

Natural meat tenderization on even the toughest cuts of meat. Halo Heat technology activates natural enzymes for a more moist, tender product. Make the most of less expensive, underutilized cuts of meat and produce a better quality product – at a lower cost. One hour in the Cook & Hold Smoker Oven is equivalent to 1-2 days of dry aging.

Halo Heat technology provides the greatest moisture retention and most even cooking. Equipped with a unique thermal cabling, the oven cavity is surrounded with gentle, precise heat to evenly cook food. No fans. No harsh heating elements. No added humidity.

Distribute workloads with the ability to cook, roast, reheat, smoke and hold in a single piece of equipment with set-and-forget controls.

Sealed, static cooking environment traps meat’s natural flavor and juices, reducing meat shrink, improving food quality, enhancing smoke flavor and extending hold life.

Infuse bold flavor without added sodium, fats or sugars. No pressure-cooking. No artificial smoke flavor. Fully-integrated smoker box utilizes real wood chips for a natural wood flavor. Choose from hickory, apple, cherry or maple. 

Introduce new, bold flavours to your menu with the Alto-Shaam 767SK111 Commercial Smoker Oven. Lauded by some of the world’s most favourite chains, the Smoker Oven utilises Halo Heat® technology to gently wrap around your food, cooking it to perfection. The smoker also switches from cooking to holding temperatures automatically, allowing you to leave the oven overnight, cutting down on labour costs.

Delivers big flavor. The 767-SK/III deluxe control oven uses hot or cold smoke to prepare anything from brisket to seafood to cheese. Choose from mild, medium or heavy smoke flavor using our smoker timer. Precise, electronic controls provide maximum control over the cooking, smoking and holding process. Stackable design makes it easy to maximize kitchen space.

Features

  • Halo Heat Technology that cooks & holds food without fans, forced air or added humidity
  • Features steel side racks and wire shelves, drip pan with drain and a wood chip container
  • Unit comes with free samples of cherry, hickory, apple & maple wood chips
  • 45kg and 7 full size GN pan capacity
  • Intuitive electric controls to ensure your product is cooked and smoked as desired

Benefits

  • Halo Heat cooks and smokes product with 18% less meat shrinkage compared to conventional cooking
  • Hot or cold smoke anything from meat to cheese, adding bold flavours to your favourite recipes
  • Smoke overnight and this oven automatically switches into holding, reducing your labour costs
  • Higher yields of meat and the benefits of better quality at lower cost
  • Stackable for maximum food output using minimal space

Consistent, even heat from Halo Heat® technology provides a controlled, uniform heat source to maintain precise temperatures throughout the cooking, hot smoking and holding process.

Natural meat tenderization on even the toughest cuts of meat. Halo Heat technology activates natural enzymes for a more moist, tender product. Make the most of less expensive, underutilized cuts of meat and produce a better quality product – at a lower cost. One hour in the Cook & Hold Smoker Oven is equivalent to 1-2 days of dry aging.

Halo Heat technology provides the greatest moisture retention and most even cooking. Equipped with a unique thermal cabling, the oven cavity is surrounded with gentle, precise heat to evenly cook food. No fans. No harsh heating elements. No added humidity.

Distribute workloads with the ability to cook, roast, reheat, smoke and hold in a single piece of equipment with set-and-forget controls.

Sealed, static cooking environment traps meat’s natural flavor and juices, reducing meat shrink, improving food quality, enhancing smoke flavor and extending hold life.

Infuse bold flavor without added sodium, fats or sugars. No pressure-cooking. No artificial smoke flavor. Fully-integrated smoker box utilizes real wood chips for a natural wood flavor. Choose from hickory, apple, cherry or maple.