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Whether you're cooking for mass catering events or producing individual delicate meals, the electric Convotherm 4 combi oven with direct steam enables unrivalled versatility in both results and output.
The Convotherm is powerful and reliable and includes multiple features to produce precisely the right results for your business, including Crisp&Tasty, BakePro and HumidityPro modes. It's also designed to be functional, yet incredibly easy to use thanks to the easyDial control panel which allows 99 user-defined cooking profiles.
Product features
- Capacity 11 x 1/1 GN
- Dimensions 1058(H) x 875(W) x 792(D)mm
- Material Stainless Steel
- Power Type 19.5kW, 400V, 28.1A
- Temperature Range 30°C to 250°C
- Voltage 400V
- Warranty 2 Years
- Weight 153kg
- 11 x 1/1 GN tray capacity electric direct steam Combi oven system
- ACS+ (Advanced Closed System +) operating modes: Steam, Combi-steam, Convection
- Crisp&Tasty - 5 moisture-removal settings BakePro - 5 levels of traditional baking
HumidityPro - 5 humidity settings
Controllable fan - 5 speed settings - Steam mode: (30-130°C) with guaranteed steam saturation
Combi-steam mode: (30-250°C) with automatic humidity adjustment
Convection mode: (30-250°C) with optimised heat transfer - easyDial digital display control panel
- ConvoClean fully automatic cleaning system
HygienicCare - The TriColor indicator ring on the control panel indicates the current operating status: yellow for "in preparation", red for "in progress" and green for "ready"
- USB port integrated in the control panel
- 99 cooking profiles containing up to 9 steps
- Steam generated by injecting water into the cooking chamber
- Multi-point core temperature sensor
Door handle with safety latch and sure-shut function - Right-hinged appliance door
Whether you're cooking for mass catering events or producing individual delicate meals, the electric Convotherm 4 combi oven with direct steam enables unrivalled versatility in both results and output.
The Convotherm is powerful and reliable and includes multiple features to produce precisely the right results for your business, including Crisp&Tasty, BakePro and HumidityPro modes. It's also designed to be functional, yet incredibly easy to use thanks to the easyDial control panel which allows 99 user-defined cooking profiles.
Product features
- Capacity 11 x 1/1 GN
- Dimensions 1058(H) x 875(W) x 792(D)mm
- Material Stainless Steel
- Power Type 19.5kW, 400V, 28.1A
- Temperature Range 30°C to 250°C
- Voltage 400V
- Warranty 2 Years
- Weight 153kg
- 11 x 1/1 GN tray capacity electric direct steam Combi oven system
- ACS+ (Advanced Closed System +) operating modes: Steam, Combi-steam, Convection
- Crisp&Tasty - 5 moisture-removal settings BakePro - 5 levels of traditional baking
HumidityPro - 5 humidity settings
Controllable fan - 5 speed settings - Steam mode: (30-130°C) with guaranteed steam saturation
Combi-steam mode: (30-250°C) with automatic humidity adjustment
Convection mode: (30-250°C) with optimised heat transfer - easyDial digital display control panel
- ConvoClean fully automatic cleaning system
HygienicCare - The TriColor indicator ring on the control panel indicates the current operating status: yellow for "in preparation", red for "in progress" and green for "ready"
- USB port integrated in the control panel
- 99 cooking profiles containing up to 9 steps
- Steam generated by injecting water into the cooking chamber
- Multi-point core temperature sensor
Door handle with safety latch and sure-shut function - Right-hinged appliance door