Service Request
VIP Member
Designed for excellent precision steaming results, the 7 tray Convotherm 4 Electric Combi Oven with easyDial, Boiler System and disappearing door allows you to bring exceptional accuracy to your cooking, especially at lower temperatures. Using the advanced ACS+ system, perfect steam saturation is guaranteed, with automatic humidity adjustment in combi-steam mode and fast, even heat transfer when used for convection cooking. All this is easily and precisely controlled using the innovative easyDial system, which allows up to 99 user-defined, easily accessed programmes. For further convenience, the disappearing door allows much easier access and convenience in smaller kitchens.
Product features
- Capacity 7 x 1/1 GN
- Dimensions 786(H) x 875(W) x 792(D)mm
- Material Stainless Steel
- Power Type 11kW, 400V, 16A
- Temperature Range 30°C to 250°C
- Voltage 400V
- Weight 140 kg
- 7 x 1/1 GN tray capacity electric boiler Combi oven system
- ACS+ (Advanced Closed System +) operating modes: Steam, Combi-steam, Convection
- Crisp&Tasty - 5 moisture-removal settings
- BakePro - 5 levels of traditional baking
- HumidityPro - 5 humidity settings
- Controllable fan - 5 speed settings
- Steam mode: (30 to 130°C) with guaranteed steam saturation
Combi-steam mode: (30-250°C) with automatic humidity adjustment
Convection mode: (30 to 250°C) with optimised heat transfer - easyDial digital display control panel. The TriColor indicator ring on the control panel indicates the current operating status: yellow for "in preparation", red for "in progress" and green for "ready"
- ConvoClean fully automatic cleaning system
HygienicCare - USB port integrated in the control panel. 99 cooking profiles containing up to 9 steps
- Steam generated by high performance boiler outside the cooking chamber
- Multi-point core temperature sensor. Door handle with safety latch and sure-shut function
Designed for excellent precision steaming results, the 7 tray Convotherm 4 Electric Combi Oven with easyDial, Boiler System and disappearing door allows you to bring exceptional accuracy to your cooking, especially at lower temperatures. Using the advanced ACS+ system, perfect steam saturation is guaranteed, with automatic humidity adjustment in combi-steam mode and fast, even heat transfer when used for convection cooking. All this is easily and precisely controlled using the innovative easyDial system, which allows up to 99 user-defined, easily accessed programmes. For further convenience, the disappearing door allows much easier access and convenience in smaller kitchens.
Product features
- Capacity 7 x 1/1 GN
- Dimensions 786(H) x 875(W) x 792(D)mm
- Material Stainless Steel
- Power Type 11kW, 400V, 16A
- Temperature Range 30°C to 250°C
- Voltage 400V
- Weight 140 kg
- 7 x 1/1 GN tray capacity electric boiler Combi oven system
- ACS+ (Advanced Closed System +) operating modes: Steam, Combi-steam, Convection
- Crisp&Tasty - 5 moisture-removal settings
- BakePro - 5 levels of traditional baking
- HumidityPro - 5 humidity settings
- Controllable fan - 5 speed settings
- Steam mode: (30 to 130°C) with guaranteed steam saturation
Combi-steam mode: (30-250°C) with automatic humidity adjustment
Convection mode: (30 to 250°C) with optimised heat transfer - easyDial digital display control panel. The TriColor indicator ring on the control panel indicates the current operating status: yellow for "in preparation", red for "in progress" and green for "ready"
- ConvoClean fully automatic cleaning system
HygienicCare - USB port integrated in the control panel. 99 cooking profiles containing up to 9 steps
- Steam generated by high performance boiler outside the cooking chamber
- Multi-point core temperature sensor. Door handle with safety latch and sure-shut function