Hygiplas Thick Low Density Chopping Board Set with Rack (Pack of 6)

Utensils

The complete kit to keep your meal prep safe and hygienic. Each pack contains six extra thick colour coded chopping boards along with a robust stainless steel rack to store them in. The 45 x 30cm boards are brightly coloured...

$174.95
$192.44 inc gst
rent-try-buy
174.95 ex GST /Wk*
Based on 12mth Contract
  • Category : Aged Care Equipment & Speciality Healthcare Products, All, Clearance Sale Items, Utensils

The complete kit to keep your meal prep safe and hygienic. Each pack contains six extra thick colour coded chopping boards along with a robust stainless steel rack to store them in. The 45 x 30cm boards are brightly coloured for use with raw meat, raw fish, cooked meat, salad and fruit, baked goods and vegetables. A wipe-clean wall chart is also included to help staff easily select the correct chopping board for each food type.

Product features

  • Dimensions 20(H) x 455(W) x 305(D)mm
  • Material Low Density Polyethylene
  • Weight 25.17kg
  • Six colour coded chopping boards
  • Extra thick
  • Stainless steel rack for tidy storage
  • Wipe-clean wall chart for easy identification of boards
  • White - baked and dairy goods
  • Green - salad and fruit
  • Red - raw meat
  • Yellow - cooked meat
  • Brown - vegetables
  • Blue - raw fish

    The complete kit to keep your meal prep safe and hygienic. Each pack contains six extra thick colour coded chopping boards along with a robust stainless steel rack to store them in. The 45 x 30cm boards are brightly coloured for use with raw meat, raw fish, cooked meat, salad and fruit, baked goods and vegetables. A wipe-clean wall chart is also included to help staff easily select the correct chopping board for each food type.

    Product features

    • Dimensions 20(H) x 455(W) x 305(D)mm
    • Material Low Density Polyethylene
    • Weight 25.17kg
    • Six colour coded chopping boards
    • Extra thick
    • Stainless steel rack for tidy storage
    • Wipe-clean wall chart for easy identification of boards
    • White - baked and dairy goods
    • Green - salad and fruit
    • Red - raw meat
    • Yellow - cooked meat
    • Brown - vegetables
    • Blue - raw fish