Rational SCC5S101 5 Senses 10 Tray Electric Combi Oven

Combi Ovens

Rational Self Cooking Center 5 Senses Oven 10 x 1/1 GN Tray Electric 3NAC 415V 20.2 KW SCC5S101 The new SelfCookingCenter® - more than just an ordinary combi-steamer. It's the first (and, so far, the only) cooking system with real...

$22,629.00
$24,891.90 inc gst
rent-try-buy
22,629.00 ex GST /Wk*
Based on 12mth Contract
  • Category : All, Combi Steam Ovens, Kitchen & Cafe Equipment

Rational Self Cooking Center 5 Senses Oven 10 x 1/1 GN Tray Electric 3NAC 415V 20.2 KW SCC5S101

The new SelfCookingCenter® - more than just an ordinary combi-steamer. It's the first (and, so far, the only) cooking system with real intelligence and it's revolutionising the way food is prepared. You no longer have to set temperatures, moisture levels or air circulation speeds, and then continually adjust them. All you need to do is specify the results you want. It doesn't matter whether you want your food to turn out rare, medium or well-done, lightly browned or dark, with or without a crust. It always comes down to one simple formula for perfect cooking results - select a product, load it, and that's it - no matter who's operating the unit. You can grill, roast, bake, steam, stew, blanch or poach food, all within a space of less than 1 m2. Meat, fish, poultry, vegetables, egg dishes, baked goods, desserts - you can do it all, whether you're cooking for thirty or for several thousand.

  • Self Cooking Centre 5 Senses
  • Capacity 10 GN 1/1 pans @ 65 deep pans
  • 80−150 meals per day
  • 9 cooking processes
  • Combi steamer function with 5 cooking modes
  • Core temperature probe with 6 point measurement
  • ClimaPlus Control humidity measurement and control
  • 5 fan speeds
  • HACCP data memory and output via USB interface
  • 350 programs/12 steps
  • CalcDiagnose System (CDS)
  • Easy to operate even for untrained staff.
  • Minimum running costs.
  • No checking or monitoring.
  • Cook different foods at the same time.
  • CleanJet automatic cleaning system
  • Hand shower with automatic retracting system
  • Supplied with Plumbing Connection and Filter Kit
  • Includes cleaning starter kit
  • Electrical 415/50/3P+N+E 20.5 kW 28.5 amps
  • Dimensions: 847 x 771 x 1042 [h]; 136 Kg
  • Warranty: 2 years Parts & Labour
  • Model: 101
  • Commissioning by Rational Agent required after installation
  •  

    10 tray combi oven is a large cooking machine able to fit 10 GN trays. It is an ideal oven for commercial kitchens across Australia, the large space allows chefs to cook multiple meals at once with no cross contamination. This unit has 3 modes; convection, steam and combination cooking, perfect if you are looking to increase productivity in your foodservice establishment. A 10 tray combi oven is a great addition to your front or back of house, it delivers consistent cooking results every time.

    For a comprehensive and more choices on combi ovens.

    Rational Self Cooking Center 5 Senses Oven 10 x 1/1 GN Tray Electric 3NAC 415V 20.2 KW SCC5S101

    The new SelfCookingCenter® - more than just an ordinary combi-steamer. It's the first (and, so far, the only) cooking system with real intelligence and it's revolutionising the way food is prepared. You no longer have to set temperatures, moisture levels or air circulation speeds, and then continually adjust them. All you need to do is specify the results you want. It doesn't matter whether you want your food to turn out rare, medium or well-done, lightly browned or dark, with or without a crust. It always comes down to one simple formula for perfect cooking results - select a product, load it, and that's it - no matter who's operating the unit. You can grill, roast, bake, steam, stew, blanch or poach food, all within a space of less than 1 m2. Meat, fish, poultry, vegetables, egg dishes, baked goods, desserts - you can do it all, whether you're cooking for thirty or for several thousand.

  • Self Cooking Centre 5 Senses
  • Capacity 10 GN 1/1 pans @ 65 deep pans
  • 80−150 meals per day
  • 9 cooking processes
  • Combi steamer function with 5 cooking modes
  • Core temperature probe with 6 point measurement
  • ClimaPlus Control humidity measurement and control
  • 5 fan speeds
  • HACCP data memory and output via USB interface
  • 350 programs/12 steps
  • CalcDiagnose System (CDS)
  • Easy to operate even for untrained staff.
  • Minimum running costs.
  • No checking or monitoring.
  • Cook different foods at the same time.
  • CleanJet automatic cleaning system
  • Hand shower with automatic retracting system
  • Supplied with Plumbing Connection and Filter Kit
  • Includes cleaning starter kit
  • Electrical 415/50/3P+N+E 20.5 kW 28.5 amps
  • Dimensions: 847 x 771 x 1042 [h]; 136 Kg
  • Warranty: 2 years Parts & Labour
  • Model: 101
  • Commissioning by Rational Agent required after installation
  •  

    10 tray combi oven is a large cooking machine able to fit 10 GN trays. It is an ideal oven for commercial kitchens across Australia, the large space allows chefs to cook multiple meals at once with no cross contamination. This unit has 3 modes; convection, steam and combination cooking, perfect if you are looking to increase productivity in your foodservice establishment. A 10 tray combi oven is a great addition to your front or back of house, it delivers consistent cooking results every time.

    For a comprehensive and more choices on combi ovens.