Hobart Combi 20 x 1/1 GN Tray Electric Combi Oven HEJ201E

Cooking Equipment

Offering tremendous speed, power and efficiency, the Hobart COMBI 20 x 1/1 GN electric combi oven is a must-have for any busy commercial kitchen. Designed with an adjustable, auto-reversing impeller fan at the back of the unit, the combi oven...

$27,950.00
$30,745.00 inc gst
rent-try-buy
27,950.00 ex GST /Wk*
Based on 12mth Contract
  • Category : All, Combi Steam Ovens
  • Offering tremendous speed, power and efficiency, the Hobart COMBI 20 x 1/1 GN electric combi oven is a must-have for any busy commercial kitchen. Designed with an adjustable, auto-reversing impeller fan at the back of the unit, the combi oven ensures superb heat distribution, giving you perfectly browned and evenly cooked food in no time at all. Boasting a simple to use touchscreen control panel and a 99 recipe memory, the unit is incredibly intuitive to operate, cooking your dishes to perfection every time; no matter who prepares them. Built to accommodate 20 x 1/1 GN trays, the combi oven also helps to maximise your production capacity, ensuring you make the most of your cooking space to increase your profitability.


Featuring the state-of-the-art CoreControl feature, this oven automatically decreases its energy input once the set temperature has been reached, reducing your energy consumption to save you money. The advanced JetControl function also uses the latest in injection technology to rapidly cool the cooking chamber, inhibiting the unnecessary usage of water and electricity to further lower your running costs. Completed with a convenient fully automatic cleaning system, this combi oven is exceptionally easy to maintain, helping you keep it in excellent working condition at all times.

Product features

  • Dimensions 1947(H) x 990(W) x 862(D)mm
  • Material Stainless Steel
  • Power Type Electric
  • Supplier Model Number HEJ201E
  • Temperature Range 0°C to 250°C
  • Voltage 415V
  • Weight 241kg
  • Takes 20 x 1/1 Gastronorm with 65mm tray slide space
  • Uniform cooking with oscillating fan, permeable separating grid between fan and cavity and efficient ventilator
  • Memory for 99 personalised recipes
  • Crosswise (east-west) loading of trays enables easy handling, a better view of product and improved safety
  • VisioPAD: Touch control panel, clear, intuitive and ergonomic
  • AirControl: Continuous adjustment and oscillating fan
  • JetControl: Latest injection technology and rapid cooling of the cavity
  • CoreControl: Appropriate energy supply according to demand, set and actual display
  • TwinControl: Patented system doubling the essential oven functions
  • Efficient automatic cleaning with liquid chemical
  • Six cooking modes
  • Water filtration system and drain kit included
  • Offering tremendous speed, power and efficiency, the Hobart COMBI 20 x 1/1 GN electric combi oven is a must-have for any busy commercial kitchen. Designed with an adjustable, auto-reversing impeller fan at the back of the unit, the combi oven ensures superb heat distribution, giving you perfectly browned and evenly cooked food in no time at all. Boasting a simple to use touchscreen control panel and a 99 recipe memory, the unit is incredibly intuitive to operate, cooking your dishes to perfection every time; no matter who prepares them. Built to accommodate 20 x 1/1 GN trays, the combi oven also helps to maximise your production capacity, ensuring you make the most of your cooking space to increase your profitability.


Featuring the state-of-the-art CoreControl feature, this oven automatically decreases its energy input once the set temperature has been reached, reducing your energy consumption to save you money. The advanced JetControl function also uses the latest in injection technology to rapidly cool the cooking chamber, inhibiting the unnecessary usage of water and electricity to further lower your running costs. Completed with a convenient fully automatic cleaning system, this combi oven is exceptionally easy to maintain, helping you keep it in excellent working condition at all times.

Product features

  • Dimensions 1947(H) x 990(W) x 862(D)mm
  • Material Stainless Steel
  • Power Type Electric
  • Supplier Model Number HEJ201E
  • Temperature Range 0°C to 250°C
  • Voltage 415V
  • Weight 241kg
  • Takes 20 x 1/1 Gastronorm with 65mm tray slide space
  • Uniform cooking with oscillating fan, permeable separating grid between fan and cavity and efficient ventilator
  • Memory for 99 personalised recipes
  • Crosswise (east-west) loading of trays enables easy handling, a better view of product and improved safety
  • VisioPAD: Touch control panel, clear, intuitive and ergonomic
  • AirControl: Continuous adjustment and oscillating fan
  • JetControl: Latest injection technology and rapid cooling of the cavity
  • CoreControl: Appropriate energy supply according to demand, set and actual display
  • TwinControl: Patented system doubling the essential oven functions
  • Efficient automatic cleaning with liquid chemical
  • Six cooking modes
  • Water filtration system and drain kit included