LUUS Asian Traditional Yum Cha Steamer YC-1

Asian Steamer

Our range of traditional steamers have been powering Australian yum cha restaurants since 1998! Ideal for steaming high volume of dim sum/cheung fun, each unit comes standard with jet burners, piezo ignition, manual tank refill operation, overflow/drainage systems and manual...

$3,829.00
$4,211.90 inc gst
rent-try-buy
3,829.00 ex GST /Wk*
Based on 12mth Contract
  • Category : All, Asian Cooking, Home & Garden / Appliances, Kitchen & Cafe Equipment

Our range of traditional steamers have been powering Australian yum cha restaurants since 1998! Ideal for steaming high volume of dim sum/cheung fun, each unit comes standard with jet burners, piezo ignition, manual tank refill operation, overflow/drainage systems and manual water cooling (YC-1)

Powered by a high output Mongolian burner, Yum Cha steamers suit high volume dumpling steaming, and are for use with stackable bamboo baskets or a optional multi-tiered steam rack set.

Key Features:

  • Piezo, pilot and FFD standard
  • 304 grade high quality stainless steel
  • Laundry arm/spout manual water refill
  • Traditional water deck cooling system (YC-1)
Dimensions:
  • 750w x 950d x 1300h
  • Burner
  • 1 x 32 jet 140mj Mongoalian Burner
  • Cooling
  • Water deck cooling from rear splashback
  • Laundry Arm
  • 1 x laundry arm on splashback

Steamer:

  • 115mj 32 jet mongolian burner with piezo, pilot & FFD
  • Water deck cooling system
  • 1.5mm 304 stainless steel 7 hole steamer plate
  • 1.2mm 304 stainless steel pot & skirting
  • Water deck cooling system
  • Quarter turn water control lever
  • Rear laundry arm with front panel controls
  • Front gutter design for easier cleaning

Overall Construction: Welded steel frame construction • Cast iron ring with Fiberfrax Durablanket insulation • Double flanged watertight gasket seal • Rear flue system to aid combustion • 1.2mm 304 stainless steel deck, front cover & splashback • 0.7mm 304 stainless steel side panels and undertrays • 10mm ceramic insulation board under top deck • 25mm Fibertex Rockwool insulation in fron & side panels • 38mm stainless steel tube legs with adjustable feet

 

Our range of traditional steamers have been powering Australian yum cha restaurants since 1998! Ideal for steaming high volume of dim sum/cheung fun, each unit comes standard with jet burners, piezo ignition, manual tank refill operation, overflow/drainage systems and manual water cooling (YC-1)

Powered by a high output Mongolian burner, Yum Cha steamers suit high volume dumpling steaming, and are for use with stackable bamboo baskets or a optional multi-tiered steam rack set.

Key Features:

  • Piezo, pilot and FFD standard
  • 304 grade high quality stainless steel
  • Laundry arm/spout manual water refill
  • Traditional water deck cooling system (YC-1)
Dimensions:
  • 750w x 950d x 1300h
  • Burner
  • 1 x 32 jet 140mj Mongoalian Burner
  • Cooling
  • Water deck cooling from rear splashback
  • Laundry Arm
  • 1 x laundry arm on splashback

Steamer:

  • 115mj 32 jet mongolian burner with piezo, pilot & FFD
  • Water deck cooling system
  • 1.5mm 304 stainless steel 7 hole steamer plate
  • 1.2mm 304 stainless steel pot & skirting
  • Water deck cooling system
  • Quarter turn water control lever
  • Rear laundry arm with front panel controls
  • Front gutter design for easier cleaning

Overall Construction: Welded steel frame construction • Cast iron ring with Fiberfrax Durablanket insulation • Double flanged watertight gasket seal • Rear flue system to aid combustion • 1.2mm 304 stainless steel deck, front cover & splashback • 0.7mm 304 stainless steel side panels and undertrays • 10mm ceramic insulation board under top deck • 25mm Fibertex Rockwool insulation in fron & side panels • 38mm stainless steel tube legs with adjustable feet