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The Roband BM23A is a double-row hot bain marie designed to hold prepared food at serving temperature in busy commercial kitchens and service areas. It can operate wet or dry and uses energy-regulated stainless steel heating elements to provide practical temperature control throughout service.
Supplied with six half-size, 100 mm-deep gastronorm pans and lids, the BM23A is ready for a two-row service layout. Stainless steel construction, removable crossbars, a thermometer display and ball-valve drain support everyday use and cleaning, while a matching trolley is available separately.
Product Features
- Model: BM23A
- Includes 6 × 1/2-size, 100 mm pans and lids
- Wet or dry operation
- Power: 1800 W
- Current: 7.8 A
- Dimensions: 1030(W) × 615(D) × 255(H) mm
- Stainless steel construction
The Roband BM23A is a double-row hot bain marie designed to hold prepared food at serving temperature in busy commercial kitchens and service areas. It can operate wet or dry and uses energy-regulated stainless steel heating elements to provide practical temperature control throughout service.
Supplied with six half-size, 100 mm-deep gastronorm pans and lids, the BM23A is ready for a two-row service layout. Stainless steel construction, removable crossbars, a thermometer display and ball-valve drain support everyday use and cleaning, while a matching trolley is available separately.
Product Features
- Model: BM23A
- Includes 6 × 1/2-size, 100 mm pans and lids
- Wet or dry operation
- Power: 1800 W
- Current: 7.8 A
- Dimensions: 1030(W) × 615(D) × 255(H) mm
- Stainless steel construction
