UNOX BAKERTOP MIND.Maps PLUS 16 Bakers Trays Electric Combi Oven XEBL-16EU-YPRS

Combi Oven

BAKERTOP MIND.Maps™ PLUS is the intelligent combi-oven for fresh or frozen artisan pastry and bakery.Technologically advanced combi oven for fresh or frozen bakery, pastry and confectionary baking processes and for gastronomy cooking processes (dehydrating, steaming, low-temperature baking, sous vide cooking,...

$30,015.03
$33,016.53 inc gst
rent-try-buy
30,015.03 ex GST /Wk*
Based on 12mth Contract
  • Category : All, Combi Steam Ovens, Commercial Cooking Equipment, Discounted Sale Items, Fast Shipping, Fees products

BAKERTOP MIND.Maps™ PLUS is the intelligent combi-oven for fresh or frozen artisan pastry and bakery.
Technologically advanced combi oven for fresh or frozen bakery, pastry and confectionary baking processes and for gastronomy cooking processes (dehydrating, steaming, low-temperature baking, sous vide cooking, roasting, grilling, pan-frying, regeneration and plated regeneration) thanks to CLIMALUX ™, STEAM.Maxi ™, DRY.Maxi™ and AIR.Maxi™ technologies.
16 Tray 600 x 400 Plus Electric Combi Oven Left Hinge Door

• Capacity : 16 600x400
• Distance : 80 mm
• Frequency : 50 / 60 Hz
• Dimensions (mm) : 882W x 1043D x 1866H
• Plus Electric Voltage : 400 V ~ 3N Electrical power : 35kW (55 amp - 3 ph)
Weight (kg) : 185
• Manual baking modes + advanced and automatic baking programming
• Store up to 256 user's programs with possibility to assign name and picture to each program
• Door-integrated LED lights
• High performance thermal insulation • High durability carbon fibre door lock
• High strength, self-lubricating door hinges
• Triple internal glass
• Trolley handle with a cool and safe grip
• LCD touch screen
• Forced humidity extraction
• Lateral support
• Special fan to reduce baking time
• AIR.Maxi™ technology, improving the air distribution in the cooking chamber
• Protek.SAFE™ technology, allowing thermal insulation and safety

BAKERTOP MIND.Maps™ PLUS is the intelligent combi-oven for fresh or frozen artisan pastry and bakery.
Technologically advanced combi oven for fresh or frozen bakery, pastry and confectionary baking processes and for gastronomy cooking processes (dehydrating, steaming, low-temperature baking, sous vide cooking, roasting, grilling, pan-frying, regeneration and plated regeneration) thanks to CLIMALUX ™, STEAM.Maxi ™, DRY.Maxi™ and AIR.Maxi™ technologies.
16 Tray 600 x 400 Plus Electric Combi Oven Left Hinge Door

• Capacity : 16 600x400
• Distance : 80 mm
• Frequency : 50 / 60 Hz
• Dimensions (mm) : 882W x 1043D x 1866H
• Plus Electric Voltage : 400 V ~ 3N Electrical power : 35kW (55 amp - 3 ph)
Weight (kg) : 185
• Manual baking modes + advanced and automatic baking programming
• Store up to 256 user's programs with possibility to assign name and picture to each program
• Door-integrated LED lights
• High performance thermal insulation • High durability carbon fibre door lock
• High strength, self-lubricating door hinges
• Triple internal glass
• Trolley handle with a cool and safe grip
• LCD touch screen
• Forced humidity extraction
• Lateral support
• Special fan to reduce baking time
• AIR.Maxi™ technology, improving the air distribution in the cooking chamber
• Protek.SAFE™ technology, allowing thermal insulation and safety