Unox CHEFTOP MIND.Maps PLUS 10 Tray GN 2/1 Electric Combi Oven – XEVC-1021-EPRM

Combi Oven

The UNOX CHEFTOP MIND.Maps™ PLUS XEVC-1021-EPRM is a high-capacity 10-tray GN 2/1 electric commercial combi oven for hotels, healthcare, education, catering and central production kitchens.Its wide chamber, automatic cooking programs and precise humidity management support repeatable roasting, steaming, baking and...

$25,390.06
$27,929.06 inc gst
rent-try-buy
25,390.06 ex GST /Wk*
Based on 12mth Contract
  • Category : All, Combi Steam Ovens, Commercial Cooking Equipment, Discounted Sale Items, Healthcare & Aged Care

The UNOX CHEFTOP MIND.Maps™ PLUS XEVC-1021-EPRM is a high-capacity 10-tray GN 2/1 electric commercial combi oven for hotels, healthcare, education, catering and central production kitchens.

Its wide chamber, automatic cooking programs and precise humidity management support repeatable roasting, steaming, baking and regeneration across large production loads.

Key features

  • 10 × GN 2/1 tray capacity
  • 9.5-inch touch control panel
  • Automatic cooking programs and intelligent process control
  • Humidity control for steam, combination and dry cooking
  • Automatic washing system
  • Connectivity and IoT functions

Specifications

Model XEVC-1021-EPRM
Range CHEFTOP MIND.Maps™ COUNTERTOP PLUS
Capacity 10 × GN 2/1 trays
Dimensions (W × D × H) 860 × 1120 × 1163 mm
Weight 170 kg
Power 30.8 kW
Supply Three-phase electric; approximately 52 A

What’s included

  • First-installation kit
  • Water filter

Professional installation and commissioning are required. Confirm power, water, drainage, ventilation, clearances and water-treatment requirements before ordering.

The UNOX CHEFTOP MIND.Maps™ PLUS XEVC-1021-EPRM is a high-capacity 10-tray GN 2/1 electric commercial combi oven for hotels, healthcare, education, catering and central production kitchens.

Its wide chamber, automatic cooking programs and precise humidity management support repeatable roasting, steaming, baking and regeneration across large production loads.

Key features

  • 10 × GN 2/1 tray capacity
  • 9.5-inch touch control panel
  • Automatic cooking programs and intelligent process control
  • Humidity control for steam, combination and dry cooking
  • Automatic washing system
  • Connectivity and IoT functions

Specifications

Model XEVC-1021-EPRM
Range CHEFTOP MIND.Maps™ COUNTERTOP PLUS
Capacity 10 × GN 2/1 trays
Dimensions (W × D × H) 860 × 1120 × 1163 mm
Weight 170 kg
Power 30.8 kW
Supply Three-phase electric; approximately 52 A

What’s included

  • First-installation kit
  • Water filter

Professional installation and commissioning are required. Confirm power, water, drainage, ventilation, clearances and water-treatment requirements before ordering.

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