UNOX BAKERLUX SHOP.Pro TOUCH Stefania.Matic 3 Tray Convection Oven – XEFR-03HS-ETRV

Electric Oven

The UNOX BAKERLUX SHOP.Pro™ TOUCH Stefania.Matic XEFR-03HS-ETRV is a compact 3-tray commercial convection oven with humidity, designed for cafés, bakeries, convenience retail and foodservice operations producing frozen bakery products, pastries and snacks.Its intuitive 2.4-inch touch control panel, programmable multi-step baking...

$3,087.07
$3,395.77 inc gst
rent-try-buy
3,087.07 ex GST /Wk*
Based on 12mth Contract
  • Category : All, Combi Steam Ovens, Commercial Convection Ovens, Commercial Cooking Equipment, Healthcare & Aged Care, New Arrivals

The UNOX BAKERLUX SHOP.Pro™ TOUCH Stefania.Matic XEFR-03HS-ETRV is a compact 3-tray commercial convection oven with humidity, designed for cafés, bakeries, convenience retail and foodservice operations producing frozen bakery products, pastries and snacks.

Its intuitive 2.4-inch touch control panel, programmable multi-step baking and controlled humidity support fast, repeatable results, while the compact 460 × 330 mm tray format helps maximise limited bench space.

Key features

  • 3 × 460 × 330 mm tray capacity with 75 mm spacing
  • 2.4-inch touch control panel
  • Store and name baking programs with image references
  • Up to 9 baking steps for each program
  • On-demand humidity control and cavity moisture extraction
  • Two programmable fan speeds
  • Right-to-left door opening
  • Includes 3 × TG 305 trays

Specifications

Model XEFR-03HS-ETRV
Commercial name Stefania.Matic
Range BAKERLUX SHOP.Pro™ TOUCH
Tray capacity 3 × 460 × 330 mm
Tray spacing 75 mm
Dimensions (W × D × H) 600 × 669 × 427 mm
Net weight 36 kg
Power supply 220–240V 1N~
Connected load 3.0 kW
Frequency 50/60 Hz

Confirm electrical, ventilation and site-clearance requirements before ordering. Freight, positioning and installation are quoted separately unless stated otherwise.

The UNOX BAKERLUX SHOP.Pro™ TOUCH Stefania.Matic XEFR-03HS-ETRV is a compact 3-tray commercial convection oven with humidity, designed for cafés, bakeries, convenience retail and foodservice operations producing frozen bakery products, pastries and snacks.

Its intuitive 2.4-inch touch control panel, programmable multi-step baking and controlled humidity support fast, repeatable results, while the compact 460 × 330 mm tray format helps maximise limited bench space.

Key features

  • 3 × 460 × 330 mm tray capacity with 75 mm spacing
  • 2.4-inch touch control panel
  • Store and name baking programs with image references
  • Up to 9 baking steps for each program
  • On-demand humidity control and cavity moisture extraction
  • Two programmable fan speeds
  • Right-to-left door opening
  • Includes 3 × TG 305 trays

Specifications

Model XEFR-03HS-ETRV
Commercial name Stefania.Matic
Range BAKERLUX SHOP.Pro™ TOUCH
Tray capacity 3 × 460 × 330 mm
Tray spacing 75 mm
Dimensions (W × D × H) 600 × 669 × 427 mm
Net weight 36 kg
Power supply 220–240V 1N~
Connected load 3.0 kW
Frequency 50/60 Hz

Confirm electrical, ventilation and site-clearance requirements before ordering. Freight, positioning and installation are quoted separately unless stated otherwise.