Equipment energy savings
Compare electricity costs and estimate the simple payback of an equipment upgrade.
Calculate savings →Free calculator
Benchtop Equipment
Commercial Cooking Equipment
Food Display & Holding
Warewashing & Cleaning
Coffee & Beverage Equipment
Stainless Steel, Storage & Trolleys
Combi Ovens
Commercial Coffee Machines
Dishwashers & Glasswashers

Practical tools for busy venues
Practical answers for your next kitchen decision. Explore equipment savings, understand your costs and plan with confidence.
Compare electricity costs and estimate the simple payback of an equipment upgrade.
Calculate savings →Free calculatorUnderstand your food and labour costs, overheads and remaining revenue.
Check your costs →Free calculatorEstimate one adult shift under the Hospitality or Restaurant Award using current 1 July 2026 rates.
Calculate shift cost →2026 award ratesMatch peak demand to daily production and start comparing the right commercial ice-machine capacity.
Find your size →Free finderPlan group count, peak coffee output and grinder demand around your busiest hour.
Size my coffee setup →Free capacity finderEstimate peak racks per hour and compare the wash cycle with your venue’s real load.
Plan my wash-up capacity →Free capacity finderCheck Food Safety Supervisor and Food Handler pathways, Standard 3.2.2A guidance and a practical compliance checklist.
View food-safety guidance →Compliance resourcePlan • compare • specify
Connect your shortlist with practical guidance, capacity planning and the right venue setup.
Ready to check your specification? Bring your capacity, power, water, drainage, access and delivery questions to ICE Group.