The Anets AEP14TC is a Platinum Series split-pot 17kW electric fryer with two separate 9–11-litre oil pans and computer control. Its 397mm-wide cabinet suits restaurant, takeaway and hospitality cooking lines that need separate frying pans for organising different menu items.
Fixed immersed heating elements support fast recovery during repeated frying batches. The computer controller provides melt-cycle and boil-out modes, with a backup solid-state controller for use if the main controller fails. Two separate pans support split-pot production, while the stainless steel tank and cabinet suit commercial kitchen use. The supplied baskets, lid, drain extension, clean-out rod and brush support daily operation and cleaning.
Product Features
- Stainless steel tank construction.
- Stainless steel front, door and sides.
- Two separate oil pans, each with 9–11 litres capacity.
- Computer control.
- Fixed immersed heating elements.
- Melt-cycle and boil-out modes.
- Backup solid-state controller.
- Approximate cooking output: 20kg of frozen 10mm fries or 24kg of frozen French-cut fries per hour per pan.
- 10-year warranty on the stainless steel frypot; this specific frypot warranty does not describe whole-appliance cover.
Specifications
| Manufacturer / model | Anets / AEP14TC |
|---|---|
| Series | Platinum Series |
| Fuel / heating | Electric, fixed immersed elements |
| Control | Computer control |
| Oil capacity | 2 × 9–11 litres; per-pan capacity |
| Dimensions W × D × H | 397 × 876 × 1010mm |
| Product weight | 104kg — specification-sheet total product weight; not a verified packed weight |
| Packed shipping weight | Not supplied — confirmation required |
| Frypot dimensions | Width/depth/height order requires manufacturer confirmation; refer to the linked sheet |
| Main heating electrical load | 17kW |
| Main electrical connection | 3-phase + neutral + earth; confirm rated voltage, current and connection method from the unit data plate with the installer |
| Control supply note | The model sheet also specifies a 240V, 10A connection for the control board; this is not the main heating supply. |
| Manufacturer installation clearances | Back and sides: 15.24cm to combustible construction, 0cm to non-combustible construction; floor: 15.24cm; front aisle: 88.90cm. Follow the full manual and the installer’s site requirements. |
| Installation | Qualified electrical installation, suitable ventilation/extraction, level support and unobstructed ventilation are required. The main heating supply is not a standard 10A plug-in connection. |
| Approximate cooking capacity | 20kg/h frozen 10mm fries; 24kg/h frozen French-cut fries per pan |
| Frypot warranty | 10 years on the stainless steel frypot; confirm applicable supplier terms |
Included Equipment
- AEP14TC freestanding fryer.
- 2 × 165mm-wide nickel-plated wire fryer baskets.
- Removable stainless steel basket support.
- Lid.
- Drain pipe extension.
- Clean-out rod.
- Brush.
Optional Accessories
- Fish plate alternative.
- Capping strips and splashguards.
- 229mm (9-inch) fixed and swivel castors with brakes.
- Digital control in place of computer control.
- Basket lifters.
- Heat tape.
- Inbuilt filtration system, quoted as a separate configuration.
Optional accessories, filtration configurations and control substitutions are separate purchases and require model compatibility confirmation. Oil, food and surrounding kitchen equipment shown in lifestyle images are not included.