The Goldstein PF420FF-X is an Australian-made 610mm commercial gas oven range created for high-volume restaurants, hotels, pubs, clubs and institutional kitchens. It combines four removable 33MJ open burners with a 500mm fan-forced gas oven, giving chefs responsive pan cooking and improved heat circulation within one compact, heavy-duty appliance. The configuration is well suited to kitchens that need to sauté, boil, roast, bake and hold food from a single coordinated cooking station.
Constructed as part of Goldstein’s modular X-Series, the PF420FF-X uses a welded stainless-steel body, stainless fascia and spill zone, cast-iron star trivets, large reinforced heat-resistant knobs and removable drip trays. Centre flame ports help direct heat across cookware, while constant pilots and flame-failure protection support safe operation. Front service access, removable components and adjustable stainless-steel legs make the unit easier to clean, level and maintain.
Commercial Kitchen Performance
The fan-assisted oven promotes more even heat distribution during busy service. Its insulated vitreous-enamel cavity includes thermostatic temperature control, gastronorm-compatible racking and removable rack supports, providing a practical oven platform for sustained professional use.
Key Specifications
- Four removable 33MJ open gas burners
- 500mm fan-forced gas oven
- Total gas load: 152MJ/h
- Dimensions: 610 × 850 × 1120mm
- Gross weight: 170kg
- Heavy-duty welded stainless-steel construction
- Constant pilots and flame-failure protection
- Removable drip trays and front service access
- Adjustable stainless-steel legs
Installation and Delivery
Online-only supplier dispatch. Freight is quoted separately. Installation must be completed by a licensed gas contractor, with gas type, ventilation, access and clearances checked before ordering. Accessories and installation materials are not included unless stated. Manufacturer warranty terms apply.
The Goldstein PF420FF-X is an Australian-made 610mm commercial gas oven range created for high-volume restaurants, hotels, pubs, clubs and institutional kitchens. It combines four removable 33MJ open burners with a 500mm fan-forced gas oven, giving chefs responsive pan cooking and improved heat circulation within one compact, heavy-duty appliance. The configuration is well suited to kitchens that need to sauté, boil, roast, bake and hold food from a single coordinated cooking station.
Constructed as part of Goldstein’s modular X-Series, the PF420FF-X uses a welded stainless-steel body, stainless fascia and spill zone, cast-iron star trivets, large reinforced heat-resistant knobs and removable drip trays. Centre flame ports help direct heat across cookware, while constant pilots and flame-failure protection support safe operation. Front service access, removable components and adjustable stainless-steel legs make the unit easier to clean, level and maintain.
Commercial Kitchen Performance
The fan-assisted oven promotes more even heat distribution during busy service. Its insulated vitreous-enamel cavity includes thermostatic temperature control, gastronorm-compatible racking and removable rack supports, providing a practical oven platform for sustained professional use.
Key Specifications
- Four removable 33MJ open gas burners
- 500mm fan-forced gas oven
- Total gas load: 152MJ/h
- Dimensions: 610 × 850 × 1120mm
- Gross weight: 170kg
- Heavy-duty welded stainless-steel construction
- Constant pilots and flame-failure protection
- Removable drip trays and front service access
- Adjustable stainless-steel legs
Installation and Delivery
Online-only supplier dispatch. Freight is quoted separately. Installation must be completed by a licensed gas contractor, with gas type, ventilation, access and clearances checked before ordering. Accessories and installation materials are not included unless stated. Manufacturer warranty terms apply.